Chocolate workshop in Quito

“Chez Tiff”
Chocolate specialists:
100% chocolate bars and combined bars. Chocolates and Truffles
Micro training: Didactic tasting and hot chocolate

ACTIVITIES: General explanation: agricultural and historical that includes:
Delivery of hot chocolate for each visitor with milk or water.

PROCESS: Roasting and grinding of cocoa beans, includes all the materials and delivery of the cocoa ball that visitors have processed. We would have available three mills to simultaneously make several balls.

 

Capacity

9 visitors maximum. For groups under 5 pax we have established a minimum cost per reservation, from 5 pax individual cost applies.

Conditions / Restrictions

Reservation has to be made 72 hours in advance to the email: cheztiff@cheztiff.net at least for the date and time of the visit, and wait for the confirmation response to confirm the availability of the store.
If you wish to cancel or change the reservation you must do so 12 hours in advance, otherwise the agency must cancel the full costs of the reservation.

Access

Private transport
– Ronda Park
– Cadissan parking

Public transportCHOCOLATE WORKSHOP IN QUITO (3)
– Trolleybus, stop Santo Domingo
– Trolleybus stop Plaza Chica

Address

Local 1
Calle Morales – La Ronda casa 989

Local 2
Calle García Moreno Y Espejo (Sagrario)”

Duration

40 MIN

Prices

From 1 pax to 5 pax: $ 51.75 per group
From 6 pax onwards: $ 10,10 p.p

Contacts

Bertrand Indemin / Cristina Báez
0996258948.
02 229 0020
cheztiff@cheztiff.net
www.cheztiff.net

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