Esperienze Creative

  • Biot-Photographic Creative Experience

    Vivi un’esperienza fotografica in Biot! (Provenza)

    Per tre giorni, passa dall’essere un principiante in fotografia, pubblicare il tuo album fotografico e inaugurare la tua mostra! Consigliato da artisti di spicco, imparerai le tecniche e i segreti che rendono la loro creazione così unica. Lasciati sedurre dagli incantevoli angoli nascosti di Biot e trasformali nella tua creazione artistica.   Più Informazioni:

  • Pambiliño Reserve & Educational Farm

    Pambiliño Reserve & Educational Farm is an Independent Conservation Project, and a space where nature itself teaches the forgotten knowledge that we all have in the interior. In Pambiliño, conservation and education is promoted in the Chocó Rainforest of Ecuador working with the forest, with the community of Mashpi, with institutions and organizations, students, volunteers, […]


    Yunguilla Community Tourism

    The Yunguilla Conservation and Sustainable Use Area is the result of a process of community organization and environmental conservation that began in 1995, with a forest development project in the Yunguilla Community. From this project, the search for productive alternatives friendly to the environment began. Thus, organic orchards, dairy and fruit processing factories were implemented, […]


    School of Quito – Intarsia workshop : wood inlaying

    Art of furniture construction inlaid with wood, shell, bone, mother-of-pearl and metals. The Bargueños furniture are themost representative one. This workshop is held on the basic techniques of wood carving and inlaying, the visitor will learn about techniques of woodworking. Capacity Min 2 pax Max 15 pax Condiciones / Restricciones     Does not include materials Access […]

  • Chocolate workshop in Quito

    “Chez Tiff” Chocolate specialists: 100% chocolate bars and combined bars. Chocolates and Truffles Micro training: Didactic tasting and hot chocolate ACTIVITIES: General explanation: agricultural and historical that includes: Delivery of hot chocolate for each visitor with milk or water. PROCESS: Roasting and grinding of cocoa beans, includes all the materials and delivery of the cocoa […]


    Beekeeping workshop in Quito

    History of beekeeping Who are the members of the hive: how they are born, how long they live and functions? How honey is made? How beeswax is produced? What is propolis and how is it produced? The whole theory will be developed next to a hive, ahumandor, the instructor will remain with apicultural clothing. For […]