Os Prémios de Turismo Criativo para “Melhor Estratégia para o Desenvolvimento do Turismo Criativo” e “Melhor Destino Criativo” foram revelados a 24 de janeiro, no âmbito da FITUR, a Feira Internacional de Turismo de Madrid. A rede brasileira de turismo criativo “RECRIA” recebeu o Prêmio de Melhor Estratégia (Best Strategy for Creative Tourism Development) e “CreativeSwitzerland” para […]
Pambiliño Reserve & Educational Farm is an Independent Conservation Project, and a space where nature itself teaches the forgotten knowledge that we all have in the interior. In Pambiliño, conservation and education is promoted in the Chocó Rainforest of Ecuador working with the forest, with the community of Mashpi, with institutions and organizations, students, volunteers, […]
The Yunguilla Conservation and Sustainable Use Area is the result of a process of community organization and environmental conservation that began in 1995, with a forest development project in the Yunguilla Community. From this project, the search for productive alternatives friendly to the environment began. Thus, organic orchards, dairy and fruit processing factories were implemented, […]
Art of furniture construction inlaid with wood, shell, bone, mother-of-pearl and metals. The Bargueños furniture are themost representative one. This workshop is held on the basic techniques of wood carving and inlaying, the visitor will learn about techniques of woodworking. Capacity Min 2 pax Max 15 pax Condiciones / Restricciones Does not include materials Access […]
The wood is the protagonist of this workshop in which the yo-yos and the tops remind us of the games that were practiced in the Quito of yesteryear. The workshop allows to discover the process of elaboration of these games until their finishing (painting). The visitor can learn the basic technique for a ride on […]
“Chez Tiff” Chocolate specialists: 100% chocolate bars and combined bars. Chocolates and Truffles Micro training: Didactic tasting and hot chocolate ACTIVITIES: General explanation: agricultural and historical that includes: Delivery of hot chocolate for each visitor with milk or water. PROCESS: Roasting and grinding of cocoa beans, includes all the materials and delivery of the cocoa […]
History of beekeeping Who are the members of the hive: how they are born, how long they live and functions? How honey is made? How beeswax is produced? What is propolis and how is it produced? The whole theory will be developed next to a hive, ahumandor, the instructor will remain with apicultural clothing. For […]
Be part of a colorful fairytale, under the guidance of experienced masters and artists, you will be able to explore different techniques of glass processing and create your own piece of art. –> More experiences in Gabrovo
Every first Saturday and Sunday of the month – roll out on a pottery wheel at within the welcoming the ETAR Ethnographic museum. EMO ETAR is an open air museum that covers an area of 7 ha and comprises 50 sites with social importance like water-mills, art studios, craftsmen’s workshops, etc. The aim of Emo […]
Enjoy a delicious experience and cook some authentic bulgarian food with other food-lovers in a cozy atmosphere. Bulgaria offers so many emblematic traditional dishes! The most famous is the Bulgarian yoghurt. It contains the famous “Lactus Bacilicus Bulgaricus” which makes it very delicious and healthy. The yoghurt is the perfect companion to “banitsa” – a […]
